ur DNA reeks of coffee. Espresso, Americano, Cortado, Alongé, Cold Brew, you name it, we want it. We are caffeine freaks and obviously aren’t afraid to show it.

This is why when Perrier asked us how we like to get #FestivalReady we chose stay true to ourselves by keeping it authentic.

We get ready with coffee.

Summer is an interesting time of year for coffee as sweaty days encourage you to think of more creative ways to cool off and get that caffeine fix.

With a new local cold brew, Summer League by chef Chuck Hughes and Montreal-based Café Myriade’s owner Anthony Benda hitting shelves we knew that we couldn’t pass up the opportunity to experiment right away.

Check out our simple and refreshing caffeine fix creation:

Ingredients:

Summer League Cold Brü (Editor’s Note: Cold brew coffee has a different chemical structure than espresso which is the reason it’s not interchangeable.)
Perrier Original flavor
Optional: Add sweetner of your choice

Recipe:

Fill Glass with Ice
Pour 2/3 of your glass with cold brü
Fill to the top with Perrier
Enjoy!

You can also check out the full length track:

Credits:

Director of Photography: Logan Mackay
Director: Leslie Woods
Sound Designer: Andrew Ward
Music Track: The FUNKWARD
Producer: Lindsay Woods