October 11,2012
We told you about the NYCWFF last week, and considering it all starts tomorrow we're insanely pumped! This food-a-palooza (and trust us this word doesn't even begin to describe the ridiculous food porn adventures we're about to endure) is about to bring 4 days of monster eats & flush-inducing drinks ...
October 11,2012
So the time has finally come! We're off the New York City Wine & Food Festival and our bellies couldn't be happier. Here are the events you will definitely see us at: Astor Hours at the Public Theater hosted by Andrew Carmellini and Willy Shine Cooking Channel Meatpacking Uncorked ...
October 9,2012
So this week, we are running around getting ready for NYCWFF and getting things ready for our 8th year anniversary. So my usual allotted cooking/baking time has be cut in ... okay there's no time. Somehow, I managed to multi-task this little cake into my crazy schedule. This is a ...
October 9,2012
The Spot If you find yourself in the New Orleans Uptown neighbourhood (and really you should, because it’s a great area to visit) grabbing a Dat Dog is something of an Uptown rite of passage, according to the locals. A brightly coloured and whimsically decorated exterior complete with a twenty-foot long ...
October 5,2012
This post needs no words. Look, drool, attempt at home. ...
October 5,2012
Peeps, we have made it to day 5 of Apple Week. Yes, day 5. How we feeling?! Let me just tell you I will NEVER look at apples the same. We've baked them, chopped them, juiced them, sauced them ... and it got to the point where I was like ...
October 4,2012
Okay, so I have to admit, I had NO idea how this would turn out. Often, my recipes are just wild mishaps that turn into plated genius (yes, I am that cocky) and then there's the occasional EPIC FAIL. This had the potential to take a turn for the worst. ...
October 4,2012
So it's that time, the New York City Wine and Food Festival (NYCWFF) is almost upon us and here in the office we're getting all geared up. We stopped eating last week (okay, that's a lie) but we've definitely been prepping our stomachs for some seriously insane eats. To the ...
October 4,2012
YES, I know this recipe title is pretty much explains what goes into this salad but I promise that I put a whole lot of love and a little creativity to take this salad infinity notches above your expectations. Keeping with our Apple Week recipes (as you can see here ...
October 2,2012
Now for the alcoholics out there, this is not your boozy version of cider, this is the at-the-apple-farm-warm-up-cuz-its-freezing cider. This recipe will give you that sweet apple nectar that you so crave as soon as the first October wind blows (yea that was a little melodramatic, but you get the ...
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