food

Taco Tuesday: Hummus 2.0

Last week, mid-vinyasa, my yoga instructor started spreading the good... more

Taco Tuesday: “Mama, I love you” Scones

  With Mother’s Day just around the corner, anxiety levels around... more

Booze @ Breakfast

Taking the lead from Taco Tuesday’s boozy piece Brunchin’ It... more

Taco Tuesday: Brunchin’ It

A couple of weeks ago I hosted a big boozy... more

Videos & Galleries


Taco Tuesday: Hummus 2.0

Tuesday 15.2012

Last week, mid-vinyasa, my yoga instructor started spreading the good word about healthy life choices. Yada yada yada, I’ve heard it all before. We generally know what is beneficial to our bodies and what can be “not so good.” As far as I was concerned, girl was preaching to the ...

Author: Dolly Haze
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Taco Tuesday: “Mama, I love you” Scones

Tuesday 8.2012

  With Mother’s Day just around the corner, anxiety levels around this time of year are at an all-time high. There are only so many throw blankets and candle baskets you can buy before she’ll begin questioning your undying love and affection. Allow me to share a little secret - one ...

Author: Dolly Haze
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What’s Beef?

Tuesday 8.2012

Ever wanted to watch your dinner rap lyrics about food? No? Really? Well for those of you who did, you're dreams are now reality. L-R-G has just released this stop motion video of what could be your dinner rapping about, well, itself. Thanks to Damnitness for the link. ...

Author: Leslie WRG?
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Weekend Treat

Friday 20.2012

Last night I was craving a little something sweet and took to my fridge to see what I could do about it. I'm highly addicted to Greek yogurt and have been thinking about making froyo out of it for a while now but up to last night hadn't taken the ...

Author: Flimsey Goods
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Reservoir

Tuesday 3.2012

There’s no shortage of great microbreweries in Montreal, but there is one gem that is definitely worth trying out. Tucked into the corner of Duluth, just off of St. Laurent is Reservoir, an excellent place with incredible beers. I’m a stout girl, there’s no doubt about it and the Noire a L’avoine ...

Booze @ Breakfast

Friday 13.2012

Taking the lead from Taco Tuesday’s boozy piece Brunchin’ It (mimosa bombs are pure genius), I’ve set out to give a few classic morning cocktails a bit of a twist. There’s nothing much better than starting your lazy Sunday with a lil' buzz. Sparkling Sangria (Serves 4-5) First off, mimosas with a ...

Taco Tuesday: Brunchin’ It

Tuesday 10.2012

A couple of weeks ago I hosted a big boozy brunch for my friends. The weather was frigid, our work weeks were long and no one seemed up to party on Friday or Saturday nights anymore, so I took initiative (not wanting a weekend sans-alcohol to occur) and organized an ...

Author: Flimsey Goods
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Best of 2011 – WRG’s Food, Drink, Fashion & Beauty Recap

Sunday 1.2012

Mere hours ago, we said goodbye to a wondrous year, and welcomed in a new one. If 2012 brings us anything close to what we have seen over the past 365 days, we can not only be thankful - but uber-excited. The team at WRG produced informative, interesting, and downright ...

Author: Amanda Connell
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FUKUOKA 福岡

Tuesday 22.2011

The city of Fukuoka is located in the southern island, Kyushu. Famous for their ramen and known for having the most beautiful women in Japan, it was a must I repay a visit to the first place in Japan I went to in 2007. On a very last minute decision ...

Author: JayKin
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DIY Chocolate Rum

Friday 18.2011

A month ago, our neighbour was moving out after a goodbye party and frantically knocked on our door to ask if my roommates and I would help her get rid of all the leftover booze. We were more than happy to help. Since then, the stash has depleted almost completely, except ...


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